Every year, the global beverage market expands and becomes more diverse and fast-paced, fluctuating frequently as new consumer trends arise, such as vitamin-fortified water, energy drinks, anti-aging water, sports drinks, and so on. To help track contamination, adulteration, product consistency, and assure regulatory compliance from raw components (water, additives, and fruits) to the finished product, i.e., alcoholic and non-alcoholic beverages, the compositional quality and safety of all beverages must be monitored. FARE Lab is a well-known name in the beverage industry for delivering analytical solutions. Because our teams of professionals can accompany you through the whole product life cycle from concept to commercialization, we provide rapid, accurate, and comprehensive solutions, which is critical for our customers and the key to their success. We are here to guide and support you with industry-leading technology, state-of-the-art facilities, and simple access to experts when complex situations arise, whether it be product development, product and ingredient testing, shelf-life studies, challenge studies, or consultancy.
The Food Safety and Standards Authority of India (FSSAI) and the Bureau of Indian Standards (BIS) are the two main regulatory authorities in India that create rules to ensure the quality of both raw and finished products. Internationally, the FAO and WHO’s Codex Alimentarius, the International Organization for Standardization (ISO), the Food and Drug Administration (FDA), and the European Food Safety Authority (EFSA) are some of the beverage testing standards that are used.